Today The Cauldron hosted another Market Day, themed with the holidays in mind. Vendors, who use The Cauldron to produce their products, came out to show off their products in style. Customers came to satisfy their hunger and take away treats for their holiday parties and events.

The timing of the Market Day may have been off with it being so close to Christmas and other seasonal activities, yet a few loyal customers came out to support the local businesses that call the Cauldron home. This market is Ottawa’s secret foodie event tucked away in a bright and bubbly corner of the city. There is always something special brewing in The Cauldron.

The Cauldron is so very proud of all these vendors/clients and we wish them all the best in 2017. Look out for more Market days in the new year.

Gongfu Bao Street Food presented… pho siu mai dumplings.

Nouna’s Cupboard made the Cauldron smell devine with their pasta sauce and spinach and garlic soup.

Tandoori Fusion gifting delicious box kits to make butter chicken. Yummy!!!!

Gongfu bao Street Food bringing together Asian flavours in a sweet pillowy steam bun.

Little Village making the holidays spicy and hot with some African Heat.

S’Bread Luv and their banana bread luv child

Savoury Pursuits and their incredible and yummy spread.

Tandoori Fusion is prepped for butter chicken take away.

Nouna’s Cupboard baklava