2 thoughts on “OFFICIAL NEWS! Construction has started!!!!!!

  1.  Hi there, Congratulations on beginning the final phase of the facility! I was wondering what equipment you will have available to use? In particular I am looking for a kitchen that has a tilt skillet preferably 40 gallon/150 liter in volume. Also what capacity freezers you will have. Will they hold pallets? Please advise. Thank you

    David Ossidechefdave@fidelli.global

    1. Hi Dave,

      Thank you for your questions. Please visit our Equipment page for the list of equipment that we are currently carrying. A tilt skillet is a specific piece of equipment that we do not carry. As for the freezers, they are standup door type freezers. A pallet would not be able to fit.

      If you or others have other questions, please email us directly and we can discuss your equipment needs.

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